Here's why you should always choose

LAB-VERIFIED, ORGANIC,FAIR TRADE COFFEE!

One of the most popular and regularly consumed beverages in the world, coffee is an energy-supporting drink with a bold and exquisite flavor. It is also known to provide several health benefits. When consumed in moderation, organic coffee can support healthy heart, brain and liver functions, naturally restore alertness and focus, and support reasonable weight management plans when combined by a healthy diet and exercise.


To bring you some of the world's cleanest, most potent and delicious organic coffee beans, the Brighteon Store has searched all over the globe for Fair Trade coffee beans that test extremely clean in our lab for heavy metals, microbiology and glyphosate. Our premium coffee beans are hand-roasted and packaged on the same day, which means they are warm and fresh when we pack them. The end result is Health Ranger Select 100% Organic Hand-Roasted Whole Bean Coffee – five unique blends of the highest-quality, lab-verified coffee beans, each with an unparalleled taste and aroma. Choose among our specialty Honey Processed Honduras, Decaf Honduras, Sumatra, Ethiopia and Low Acid coffee blends.


Ethically and sustainably sourced from trusted growers around the world, all of our Health Ranger Select 100% Organic Hand-Roasted Whole Bean Coffee blends are non-GMO, certified organic and Fair Trade. They are also extensively lab tested for glyphosate, heavy metals and microbiology. By using state-of-the-art packaging methods, our premium coffee blends stay fresh without the help of any chemicals or preservatives.

 Health Ranger Coffees comprise anexceptional range of blends**

All of our Health Ranger Coffees are freshly roasted and comprise an exceptional range of blends, all of which are imported directly from small farmer cooperatives around the globe. Rest assured that they are also certified organic and Fair Trade. With Health Ranger Select 100% Organic Hand-Roasted Whole Bean Coffee blends, you can enjoy world-class coffee and the satisfaction of knowing that you are making a positive contribution to hard-working farmers and their local economies.


Our roasters are masters of the craft and science of making coffee and ensure that each roast brings out the full flavor of the coffee beans. By carefully hand-roasting our coffee blends, our roasters take care to give each organic whole bean coffee blend an unparalleled taste and aroma. With every cup of our delicious hand-roasted coffee that you drink, you'll be able to taste the proof of their expertise. Unlike other coffee products, you won't find any pesticides in our premium coffee blends. You can trust that each of our whole bean coffee blends are:

Hand-roasted and packaged while still fresh – These coffee beans are carefully hand-roasted and packaged on the same day. In fact, the beans are still warm when we pack them. In order to maintain the integrity and freshness of our premium coffee beans, we use state-of-the-art packaging methods that don't involve the addition of preservatives and other chemicals.

Sourced from Fair Trade producers – Coffee farmers who have been certified as Fair Trade producers pay all their workers fairly and do not employ underage workers. They are also required to follow environment-friendly procedures for manufacturing coffee and disposing of waste. Because our premium coffee blends are certified Fair Trade and USDA Organic, you can be sure that each blend came from plants that were sustainably grown by responsible farmers who benefit from our partnership.

Certified organic and non-GMO – Here at the Brighteon Store, we wholeheartedly take into account the processes that bring us our high-quality products. That's why we've made sure that our premium coffee beans are grown under strict organic standards and contain no GMOs, pesticides or toxic chemicals.

Lab verified for cleanliness and purity – To ensure that you'll get only the cleanest hand-roasted, whole bean coffee on the market, ALL production lots of our Organic Hand-Roasted Whole Bean Coffee are rigorously lab tested for glyphosate, heavy metals and microbiology.

Health benefits of coffee**

When consumed in moderation, coffee (especially 100% organic coffee blends) can benefit your health in many ways. Its high levels of bioactive plant compounds, antioxidants and essential nutrients offer a number of health benefits:

Supports healthy cognitive function – Separate studies from the journals Psychopharmacology and Cureus show that caffeine in coffee can positively influence cognitive functions, especially short-term and long-term memory. Drinking coffee can also help support healthy blood flow to the brain. 

Supports healthy cardiovascular function – Coffee contains high levels of antioxidants, such as cafestol, kahweol and chlorogenic acids, that can protect the heart from oxidative stress and support overall cardiovascular function. The antioxidant polyphenols in coffee can also help you maintain healthy blood sugar and blood pressure levels that are already within the normal range.


Supports healthy liver function – Several studies published in the Annals of Epidemiology and the Archives of Internal Medicine show that coffee contains high levels of phytonutrients that can support healthy liver function.

Supports healthy energy levels – Coffee contains high levels of caffeine, a natural stimulant that can support healthy energy levels. Because of coffee's energy-supporting properties, many athletes and gym-goers drink coffee half an hour before engaging in intense exercise or workouts.   

Supports sensible weight management plans – According to several studies published in the American Journal of Clinical Nutrition, caffeine in coffee can support healthy metabolism and help curb your appetite. Because of these beneficial effects, drinking coffee can support reasonable weight management goals when accompanied by regular exercise and a healthy diet.


Naturally restores wakefulness and focus – Due to its high caffeine content, coffee can help you stay alert and focused when consumed in moderation. A recent study published in the journal Cureus found a correlation between coffee intake and attentiveness, or the ability to focus.


100% Organic Hand-Roasted WholeBean Coffee (Honey Processed Honduras)**

Our organic Honey Processed Honduras coffee blend comes from the country’s Café Organico Marcala Sociedad Anonima (COMSA) co-op, which uses innovative methods and practices to create coffee of exceptionally high quality. "Honey processing" is one such innovative method the COMSA co-op specializes in.


While it may have the word "honey" in its name, this method doesn't involve actual honey. Instead, it refers to the fermentation process the farmers employ. Unlike the typical method, which entails milling the pulp and washing the mucilage off coffee cherries, honey processing keeps the mucilage, or the “honey,” on the cherries as they dry. This results in a medium roast coffee blend with a clean and slightly sweet taste. With its distinctly fruity aroma and exquisite flavor with floral undertones, our organic Honey Processed Honduras coffee blend is truly an exceptional Marcala classic.


FAIR TRADE
coffee bean

Taste: Sweet, some tropical fruit, honey notes

Roast: Medium

Body: Medium to creamy

Acidity: Medium and balanced

100% Organic Hand-RoastedWhole Bean Coffee (Sumatra)**

FAIR TRADE

Sumatra is an island in western Indonesia where you can find some of the country's best coffee. What once started as a means of promoting organic coffee growing in the Gayo region of Sumatra has now expanded into a full-blown cooperative with more than 2,000 members. Today, the Permata Gayo cooperative continues to help local coffee farmers protect and grow their yields in a lush yet perilous tropical climate.


In an effort to help residents of the Gayo region gain a steady income from Fair Trade coffee, the Permata Gayo co-op created our organic Sumatra coffee blend, which is marked by sweet and earthy flavors. It is a medium roast with a full-bodied taste and a cherry aroma. Today, both devoted and casual coffee drinkers around the world enjoy our organic Sumatran coffee blend.

Taste: Hint of cherry

Roast: Medium

Body: Full

Acidity: Low

coffee bean

100% Organic Hand-RoastedWhole Bean Coffee (Ethiopia)**

Known as the "birthplace of coffee,” Ethiopia is an expansive area decorated by mountains and valleys with conditions suitable for nurturing a wide range of coffee profiles. Our organic Ethiopian coffee blend comes from the Sidama Coffee Farmers Cooperative Union (SCFCU), which is Ethiopia’s second largest coffee-producing cooperative union. The SCFCU represents 53 primary cooperatives and over 80,000 farmers in the Sidama Zone, all of whom have been certified Fair Trade by the Fair Trade Labeling Organizations (FLO) since 2003.


Coffee has been part and parcel of the Ethiopian way of life for centuries. For over 35 years, the members of the SCFCU have been working tirelessly to grow, process and perfect their specialty coffee blend. The Ethiopian culture shines brightly in the diversity and quality of their coffee, which is a light to medium roast with a creamy body and the slight taste of red berries and cocoa.

FAIR TRADE

Taste: Red berries, cocoa

Roast: Light to medium

Body: Creamy

Acidity: Delicate

100% Organic Hand-RoastedWhole Bean Coffee (Decaf Honduras)**

Our organic Decaf Honduras coffee blend comes from the Café Organico Marcala Sociedad Anonima (COMSA) co-op, which was created to assist 69 small-scale coffee farmers in Marcala, Honduras. When it was founded in 2001, the COMSA co-op initially used conventional farming methods. Eventually, the farmers transitioned to organic farming and partnered with Corporacion Educativa para el Desarrollo Costarricense (CEDECO). With the help of CEDECO, the COMSA farmers were able to transform their lands for the better and create organic coffee blends of exceptionally high quality.


These days, the thousand-strong COMSA farmers are recognized for their innovative methods and organic practices that yield robust green coffee unique to the Marcala region. Through their ingenious organic practices, the COMSA farmers created our organic Decaf Honduras coffee blend with its exquisite flavors of dark chocolate and kettle corn.

FAIR TRADE

Taste: Dark chocolate, kettle corn

Roast: Medium to Dark

Body: Medium

Acidity: Low

100% Organic Hand-Roasted Whole Bean Coffee (Low Acid Blend)**

LOW ACID BLEND

Like all our other hand-roasted whole bean coffee blends, our organic Low Acid coffee blend is imported directly from small farmer cooperatives around the world and is certified Fair Trade. This unique certified organic coffee blend is created from a medium roast and a French roast from Honduras combined with another medium roast from Nicaragua. What makes it special is that it is considerably less acidic than other coffee blends, boasts an enhanced flavor and is easy on the stomach.


Specially formulated for both cold and hot brew, our premium organic Low Acid blend has a unique, silky smooth flavor with hints of caramel, and a creamy, sweet and savory aroma that's unmatched by other coffees. It also lacks the sour and bitter taste of other coffee blends. For those looking for a coffee blend with a more nuanced flavor profile, this is the coffee blend for you.

FAIR TRADE
coffee bean
eight coffee beans

Taste: Milk Chocolate, Nutty, Caramel

Roast: Medium to Dark

Body: Medium

Acidity: Medium

Make your own delicious cold brew coffee**

While most coffee beans are only meant for hot brews, our specialty Low Acid Blend coffee beans are designed for both hot brews and cold brews. Cold brew coffee is gentler on the stomach than hot brew coffee and is also less bitter. Here's how you can make your own refreshing cold brew coffee.

What you need:

Instructions:

  1. Grind up the coffee beans very coarsely. A smaller grind will result in cloudy coffee.
  2. You should end up with about 2 cups of coffee grounds.
  3. Put the coffee grounds in the Nut-Milk bag/cheese cloth. Make sure it's tightened.
  4. Place the Nut-Milk bag/cheese cloth in the beverage dispenser. Add 12 cups of water.
  5. Place in the fridge and allow the coffee to steep for 12-24 hours.
  6. Stir before use. You can add non-dairy milk of your choice, water or ice cubes to dilute.
  7. Serve chilled and enjoy! The low acid blend will last 10 to 14 days when refrigerated.

Organic Hand-Roasted Whole Bean Coffee isNOW AVAILABLE at the Brighteon Store!**

The Brighteon Store has worked with responsible growers in small farmer cooperatives across the globe to bring you five premium Health Ranger Select 100% Organic Hand-Roasted Whole Bean Coffee blends: Honey Processed Honduras, Decaf Honduras, Sumatra, Ethiopia and Low Acid Blend.


All of our premium coffee blends are sourced from plants that are ethically and sustainably grown by our trusted suppliers under strict organic standards, so you can be sure that they contain no pesticides, preservatives or other synthetic chemicals. They are also non-GMO, certified Fair Trade and meticulously lab tested for glyphosate, heavy metals and microbiology.

13%

OFF

12%

OFF

100% Organic Hand-Roasted Whole Bean Coffee (Honey Processed Honduras) 12oz, 340g

100% Organic Hand-Roasted Whole Bean Coffee (Ethiopia) 12oz, 340g

MSRP: $22.95 USD

Your Price: $19.95 USD

Savings: $3.00 USD (13%)

MSRP: $24.95 USD

Your Price: $21.95 USD

Savings: $3.00 USD (12%)

13%

OFF

100% Organic Hand-Roasted Whole Bean Coffee (Sumatra) 12oz, 340g

MSRP: $22.95 USD

Your Price: $19.95 USD

Savings: $3.00 USD (13%)

13%

OFF

14%

OFF

100% Organic Hand-Roasted Whole Bean Coffee (Decaf Honduras) 12oz, (340g)

100% Organic Hand-Roasted Whole Bean Coffee (Low Acid Blend) 12oz, 340g

MSRP: $22.95 USD

Your Price: $19.95 USD

Savings: $3.00 USD (13%)

MSRP: $21.95 USD

Your Price: $18.95 USD

Savings :$3.00 USD (14%)

LOWACIDBLEND

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**These statements have not been evaluated by the FDA. This product is not intended to treat, cure or diagnose any diseases.

*** Free Shipping within the Contiguous U.S. (48 states) on orders over $99.